�

STARTERS

Crusty ciabatta w olive oil and and dukkah �$6.50

� w marinated kalamata olives�$6.50

Garlic bread �$6.50 �

Brushcetta w roasted onion, capsicum, tomato, basil & bocconcini � �$7.50 �

Mezze Platter – A Selection of Mediterranean delights with seasonal produce

Prawn and Scallop Linguine in a creamy basil pesto sauce

� �$22.50

Fresh Flathead Tails served on a citrus salad tossed in lime and sweet soy and crispy noodles � �

$27.50

Spinach and Ricotta Terrine with a pear dressing

�$19.95

Steak and Kidney Pie with creamy garlic mash

�$25.50

Moroccan Prawns served on sesame rice and mango salad topped with a Greek coriander yogurt �$26.00 � � �

Leek Mushroom & zucchini Strudel topped w pesto mayo & a garnish of salad � �$17.50

Salt & Pepper squid served on a mixed green, cucumber and fennel salad w a Greek oregano & lemon salad �$18.50

�

The Gate Café’s Gourmet Wood Fired Pizzas

create your own masterpiece� � �$19.50

Calzone – (choose from the following) ham, chicken, mushroom, olives, onion, capsicum, sun dried tomatoes, jalapenos, fresh herbs � �$22.00

Summer Salad w mixed greens and The Gate Café French Dressing

$12.50

Mediterranean Salad w olives, sun dried tomato, fetta, cucumber, mixed leaves w balsamic dressing�$16.50

Gourmet wood fired pizza – create your own masterpiece (with mum or dads help) � � $14.50

Complimentary ice cream and topping with bambini meals

Lavender scones served w/ jam and cream �$8.00

Plain scones served w/ jam and cream �$7.50

Shortbread dusted w/�homemade lavender sugar �$5.00

Homemade Biscotti �$4.50

Raison Toast � �$5.50

*10% SURCHARGE APPLIES ON SUNDAYS AND PUBLIC HOLIDAYS

* No vouchers on Sundays and Public Holidays, one per table ONLY